DALLAS, June 09, 2016 — Wingstop, Inc. (NASDAQ:WING), the award-winning wing concept with more than 900 locations worldwide, today announced the opening of their newest location in Dallas. At 1152 North Buckner Boulevard, the new restaurant is located in the historic Casa Linda Plaza in East Dallas.
“We are thrilled to add this new Wingstop to our portfolio of company operated restaurants,” said Luisa Bullard, Vice President of Corporate Operations at Wingstop Inc. “We got our start not too far from this new location in Garland, Texas, all the way back in 1994. Since then, we’ve opened more than 900 restaurants all over the world, but nothing makes us prouder than continuing our growth right here in the Dallas area.”
A high-growth fast-casual concept, Wingstop has recorded 12 consecutive years of positive same store sales growth and experienced a record year for new restaurant openings in 2015, with the opening of 133 net new locations. The last corporate-owned Wingstop was opened in 2013 in Las Vegas. Since then, the company has prioritized franchise growth and emerging market development. In May, Wingstop celebrated the opening of their 900th location worldwide.
With a singular focus on wings, fries and sides, the Wingstop menu features bone-in and boneless chicken wings, as well as chicken tenders, all sauced and tossed in 11 bold, distinctive and craveable flavors including fan favorites: Mango Habanero, Lemon Pepper, Garlic Parmesan and Original Hot. Wingstop’s distinct, layered flavors pair well with their freshly-prepared sides, which include their hand-cut, seasoned fries, crafted from carefully-selected whole Russet potatoes.
The new Wingstop is open daily from 11am to midnight. To place orders for pick-up, guests can visit order.wingstop.com or download the Wingstop app for Android or iPhone. Call-ahead orders can be placed by calling the restaurant directly at 214-321-9464. For more information on Wingstop and its menu offering visit www.wingstop.com.
About Wingstop:
Founded in 1994 and headquartered in Dallas, Texas, Wingstop Inc. (Nasdaq:WING) operates and franchises more than 900 restaurants across the United States, Mexico, Singapore, the Philippines, Indonesia, and the United Arab Emirates. The Wing Experts menu features bone-in and boneless wings with 11 bold, distinctive flavors including Original Hot, Cajun, Atomic, Mild, Teriyaki, Lemon Pepper, Hawaiian, Garlic Parmesan, Hickory Smoked BBQ, Louisiana Rub and Mango Habanero. Wingstop’s wings are always cooked-to-order, hand-sauced and tossed and served with a variety of freshly-prepared sides including Wingstop’s hand-cut, seasoned fries. Wingstop has grown domestic same store sales for 12 consecutive years through 2015, was named the “Best Franchise Deal in North America” by QSR magazine in 2014, was ranked the 2015 #5 Top Growth Chain by Nation’s Restaurant News and was recognized as “Best Wings” by Food and Wine in 2014. For more information visit www.wingstop.com or www.wingstopfranchise.com. Become a fan of Wingstop by visiting facebook.com/Wingstop or twitter.com/wingstop.
Contact: Kimberly Balega 214-208-1751 [email protected]